On a chilly night, there's nothing quite like a steaming bowl of ham and bean soup. This comforting dish is quick to make and full of flavor.
The savory ham combines perfectly with the velvety beans, creating a satisfying broth that will fill your belly. You can {top it off|garnish it with|add some] fresh herbs for an even more enjoyable meal.
Whether you're looking for a quick weeknight dinner, ham and bean soup is always a perfect solution.
Aunt Millie's Famous Ham and Bean Recipe
This recipe has been a beloved website favorite for generations. It's a hearty, soul-warming meal that's perfect for chilly evenings. You can practically taste the warmth Aunt Millie put into every serving.
First, you'll need to brown some ham in a large Dutch oven. Then, add onions and stir them until they are tender. Next, add your canned beans, stock, and a few {seasonings|. Cook slowly over the ingredients are tender. Dig in with some crusty toast and a big smile.
The Perfect Comfort: Ham and Bean Soup
There's simply no better way than settling in on a chilly day with a big bowl of cozy ham and bean soup. This comforting dish is full of savory ingredients that come together to create a meal that's both comforting. It's the ultimate way to soothe on a dreary day.
- Begin by simmering some diced pork in a large pot.
- Add chopped onions, carrots and cook until slightly browned.
- Combine your chosen beans and stock into the pot.
- Season with herbs and spices.
- Simmer for at least an hour to allow all of those flavors to fuse together.
Serve your delicious ham and bean soup with a side of freshly baked rolls. It's sure to be a delight with everyone!
Delicious Ham and Bean Soup for Cold Days
When the weather is howling outside and you're craving something warm, look no further than a big bowl of simple Ham and Bean Soup. This flavorful soup is packed with protein and seasonings that will satisfy you right up.
It's a perfect meal for a frigid day, and it's easy to make in your own kitchen.
Here are some tips for making the best Ham and Bean Soup:
- Select a good quality ham bone or leftover ham.
- Simmer the soup for at least an hour to allow the seasonings to meld together.
- Add your favorite freshness like carrots, celery, and potatoes.
- Serve with a dollop of sour cream and some fresh parsley.
Easy and Scrumptious Ham and Bean Soup
There's nothing quite like a warm bowl of ham and bean soup on a chilly day. This meal is incredibly simple to make, yet it packs a ton of yumminess. You can use leftover ham to save even more time, and the beans provide a hearty dose of protein. Serve this soup with a side of crusty bread for a complete and satisfying meal.
- What you'll need:
- Cooked Ham
- Pinto Beans
- Beef Broth
- Carrots
- Spices like bay leaf, thyme, and salt and pepper
A Delightful Slow Cooker Ham and Bean Soup Magic
Imagine this: your kitchen filled with the savory aroma of slow-cooked ham and beans, a robust soup simmering away to perfection. That's the charm of slow cooker ham and bean soup! Craft this traditional dish in your slow cooker for an effortless and delicious meal.
- Melt-in-your-mouth ham, creamy beans, and flavorful vegetables combine to create a soul-warming bowl of soup that's perfect for chilly evenings or any day you crave a satisfying meal.
- Simple to make, this recipe requires minimal prep time. Just toss your ingredients into the slow cooker and let it do its thing!
- Experiment with different beans to create your own unique flavor combinations. Add a splash of spicy sauce for a kick, or add some honey for a touch of sweetness.
Whether present it with crusty bread, crackers, or a side salad, slow cooker ham and bean soup is a surefire crowd-pleaser.